Restaurant
Le Kitchen Café
63 locals recommend,
Tips from locals
Un bon endroit pour prendre le petit-déjeuner (du Jeu-Dim, 3 à 10€), ou manger (cher, mais bon), ou juste pour un café. It's a good place to have breakfast (Thu-Sun, 3 to 10€), or lunch, or as a café
"Nineteen of the most sought-after seats in Lyon are in this corner restaurant in Lyon’s university district. Chef Connie Zagora and pâtissier Laurent Ozan serve breakfast, a weekday lunch and operate the only “dessert bar” in Lyon. The best seats are the two stools at the kitchen bar, where guests can watch Connie put together a dried duck breast with broccoli, nori (seaweed), clementine and sesame, a Norwegian fjord trout with buckwheat, cauliflower and shitake mushrooms or a shredded pork shoulder with pumpkin and root vegetables (three courses for €23). Breakfast is customised granola, Laurent’s amazing pastries, hot drinks and fruit juice. Lunch starts at midday, happy customers celebra
"Nineteen of the most sought-after seats in Lyon are in this corner restaurant in Lyon’s university district. Chef Connie Zagora and pâtissier Laurent Ozan serve breakfast, a weekday lunch and operate the only “dessert bar” in Lyon. The best seats are the two stools at the kitchen bar, where guests…
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Location
34 Rue Chevreul
Lyon, Auvergne-Rhône-Alpes