Chefs in Edgewater

Authentic Italian dining by Francesco

I'm a chef and musician from Modena, Italy.

Sensory Eats by Chef Toni

I'm just a cook painting a masterpiece. The kitchen? My studio. Your table? My gallery. I "aspire to inspire" others to try different concepts of popular dishes; giving it a #ToniTwist, if you will.

Locally Sourced Seasonal Dinner by Annabelle

I cook beautiful and healthy meals created with whats in season from the farms upstate. Everything is organic made with love and using the highest quality ingredients New York has to offer.

Globetrotting flavors by Natacha

Expert in Native, modern American, French cuisine and cultural food journeys.

East coast supper club flair by Lala

I blend LA’s bold flavors with Caribbean warmth and NYC sophistication for unique meals.

Wineberry, New American Cuisine

A contemporary dinner series featuring local and wild foods being presented through an east coast perspective.

Courses by Chef Rob

I Specialize in Cajun, Creole, Southern, Italian, French, West Indian, Latin, and Classic American Cuisines

Three times the flavor by Nik

I bring people together through my Mexican, American, and Italian cuisine.

Seasonal cuisine & international flavor -ChefSherm

I create flavorful dishes with fresh ingredients and spices from around the world.

Espresso and catering by Breno

I offer services with artisan dishes, specialty coffees, and espresso and liquor pairings.

Elevate Dining in NYC

Passionate about Mexican, Italian, American, Japanese, Spanish Tapas and more.

Culinary experience by Chef James

Home-style cooking to create joyful meals that bring family and friends close.