Chefs in Coquitlam

Luxury Private Chef Experience

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Locally-sourced, seasonal, and plant-based dishes for a fresh, green taste of Vancouver. Use code TOPCHEF0925 at checkout to save up to $250

Global culinary creations by Hamza.

I trained at top spots like Royal Mansour and Foquet's and hold a culinary arts diploma.

East meets west

Vietnamese, fusion, fresh ingredients, bold flavors, personalized menus.

Fine dining plates by Rahul

I trained at the Culinary Institute of America and cook as a Cozymeal chef.

Creative vegan private menus by Chef Scott

I bring 16 years in private catering and restaurant experience, inspiration from travels around the world, and a strong focus on nutrition.

Umami & Amore

Blending Asian flavors with Western to create bold, modern dishes rooted in tradition.

Senegalese and French fusion cuisine by Ans

I offer Senegalese and local fusion cuisine, refined and tasty dishes.

Seasonal private dining by Trevor

I staged at over 80 restaurants and was sous chef at Dinner in the Sky Canada.

Paellas Borja

Spanish Food, Mediterranean, Paella, Sourdough, healthy, balanced meals.

Elevate French Fusion with Clément

Fine French cuisine with passion for blending flavors and respecting ingredients.

Joyful and eclectic catering by Riley

Diverse cuisine, catering, plated dinners, buffets, meal prep, action stations.