Airbnb Services

Chefs in Blanes

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef at Your Villa or Home

€100 OFF with CODE: SUMMER50CHEF | The best restaurant should be your home. I've been cooking and teaching Mediterranean, Japanese, rice, and grilled dishes for years.

Catalan Flavours by Chef Joel

100€ OFF with CODE: CHEF100PROMO Paella, Catalan cuisine, creative flavors, adapting to all tastes and intolerances.

Catalan cuisine by Chef Sergi

Catalan cuisine

From traditional to sophisticated dinner by Paula

€100 OFF with CODE: SUMMER50CHEF | I offer an innovative and traditional culinary experience.

Contemporary Mediterranean cuisine

A signature dining experience inspired by the richness of the Mediterranean and elevated through contemporary techniques.

Mediterranean & Middle Eastern Flavours

Middle Eastern, Mediterranean, Asian fusion, international, private dining

Fusion Cuisine: Mediterranean & Brazilian Flavours

Mediterranean, Brazilian, international, private menus, high standards

Barbecue and paella showcooking Private chef

Up to €150 OFF with CODE: ENJOY150 | I am a private chef specializing in open flames and grills, with experience on TV, at international events, and more than 1 million followers.

Mediterranean Fine Dinning by Chef Sam

Mediterranean, tropical gourmet, light, locally sourced, healthy

Local Flavours: Culinary Table by Chef Vlad

Mediterranean, seasonal, elegant dishes, vegetarian, gluten-free options.

Mamma Tastings by Private Chef Ciro

€100 OFF with CODE: CHEF100PROMO Italian cuisine, traditional and modern, Neapolitan specialty.

Healthy breakfasts and fusion brunch

Chef with more than 15 years of experience in gastronomy, catering and private cooking. Today I work for families, groups and retreats, adapting each service to the people, the place and the occasion

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry