At your table by Chiara

I gained my experience at the restaurant “Reale” Niko Romito, where I had the opportunity to learn about fermentation, vegetable glazes, and how to bring out the best in a single ingredient.
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Chef in Interlaken
Provided at your home

Everyone to the table

• toasted bread with gorgonzola and walnuts • mixed salad with honey dressing, beer-caramelized walnuts, and oranges • mushroom broth with chestnut cazzatielli • suckling pig in sauce with mushrooms • panna cotta hive
₹11,038 ₹11,038 per guest
Minimum ₹22,074 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
I worked for six months at Niko Romito's Reale and for another six months at Spazio Milano
Education and training
I studied at the hotel management school in Termoli, then at Alma, and finally at the Niko Romito Academy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹11,038 From ₹11,038 per guest
Minimum ₹22,074 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

At your table by Chiara

I gained my experience at the restaurant “Reale” Niko Romito, where I had the opportunity to learn about fermentation, vegetable glazes, and how to bring out the best in a single ingredient.
Automatically translated
Chef in Interlaken
Provided at your home
₹11,038 From ₹11,038 per guest
Minimum ₹22,074 to book
Free cancellation

Everyone to the table

• toasted bread with gorgonzola and walnuts • mixed salad with honey dressing, beer-caramelized walnuts, and oranges • mushroom broth with chestnut cazzatielli • suckling pig in sauce with mushrooms • panna cotta hive
₹11,038 ₹11,038 per guest
Minimum ₹22,074 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

6 years of experience
I worked for six months at Niko Romito's Reale and for another six months at Spazio Milano
Education and training
I studied at the hotel management school in Termoli, then at Alma, and finally at the Niko Romito Academy.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 12 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?