Provençal cuisine by Chef Stanislas

Experienced private chef with over 17 years of experience working with chefs and gourmet restaurants
Automatically translated
Chef in Vaucluse
Provided at your home

The chef's aperitif buffet

A refreshing start: chilled verrines, savory bites, and a touch of sweetness, carefully arranged for guests to nibble on. Ideal for a birthday, a reception, or a social gathering at home. Package starting from 4 pieces per person, to be put together according to your tastes. The fresh produce is in addition to the service: I choose it according to your preferences and your budget; nothing is fixed. Write to me before booking to confirm the menu and the overall budget.
₹3,129 ₹3,129 per guest
Minimum ₹16,087 to book

Chef for the duration of your stay

For your vacation or a weekend in a villa, I can cook at your place every day. Package based on a daily meal (lunch or dinner), for 8 guests, minimum two days. Menus updated according to your preferences, with dietary requirements and allergies taken into account. You free yourself from shopping, cooking, and tidying up. Fresh products are charged extra, chosen according to your menus and your budget. Write to me before booking so we can organize the stay, meals, and budget together.
₹5,586 ₹5,586 per guest
Minimum ₹40,218 to book

Three-course discovery menu

Starter, main course, dessert: my menu to discover my cuisine, with seasonal products and Provençal flavors prepared with precision. I take care of everything: shopping, preparation, serving, and cleaning up the kitchen. You simply enjoy your meal. The budget for fresh produce is in addition to the service and can be fully adjusted to your wishes; we set it together, with complete transparency. Contact me before booking to create your menu.
₹10,613 ₹10,613 per guest
Minimum ₹14,523 to book

Chef's free rein

You leave it to me: two appetizer bites, an amuse-bouche, a starter, a fish, a meat, and a dessert. A true chef's meal, designed around the daily market and my finest products (caviar, truffles, and wagyu, depending on the season). All you have to do is sit back and enjoy. Fresh products are provided in addition to the service: I choose them according to your menu and your budget; nothing is fixed. Write to me before booking so we can discuss your wishes together.
₹16,758 ₹16,758 per guest
Minimum ₹22,343 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

17 years of experience
Experienced private chef with over 17 years of experience working with chefs and gourmet restaurants
Career highlight
Works in prestigious villas and at private events, rated 4.9/5 on Google
Education and training
Expertise forged in the field, with demanding chefs and committed producers
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹10,613 From ₹10,613 per guest
Minimum ₹14,523 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Provençal cuisine by Chef Stanislas

Experienced private chef with over 17 years of experience working with chefs and gourmet restaurants
Automatically translated
Chef in Vaucluse
Provided at your home
₹10,613 From ₹10,613 per guest
Minimum ₹14,523 to book
Free cancellation

The chef's aperitif buffet

A refreshing start: chilled verrines, savory bites, and a touch of sweetness, carefully arranged for guests to nibble on. Ideal for a birthday, a reception, or a social gathering at home. Package starting from 4 pieces per person, to be put together according to your tastes. The fresh produce is in addition to the service: I choose it according to your preferences and your budget; nothing is fixed. Write to me before booking to confirm the menu and the overall budget.
₹3,129 ₹3,129 per guest
Minimum ₹16,087 to book

Chef for the duration of your stay

For your vacation or a weekend in a villa, I can cook at your place every day. Package based on a daily meal (lunch or dinner), for 8 guests, minimum two days. Menus updated according to your preferences, with dietary requirements and allergies taken into account. You free yourself from shopping, cooking, and tidying up. Fresh products are charged extra, chosen according to your menus and your budget. Write to me before booking so we can organize the stay, meals, and budget together.
₹5,586 ₹5,586 per guest
Minimum ₹40,218 to book

Three-course discovery menu

Starter, main course, dessert: my menu to discover my cuisine, with seasonal products and Provençal flavors prepared with precision. I take care of everything: shopping, preparation, serving, and cleaning up the kitchen. You simply enjoy your meal. The budget for fresh produce is in addition to the service and can be fully adjusted to your wishes; we set it together, with complete transparency. Contact me before booking to create your menu.
₹10,613 ₹10,613 per guest
Minimum ₹14,523 to book

Chef's free rein

You leave it to me: two appetizer bites, an amuse-bouche, a starter, a fish, a meat, and a dessert. A true chef's meal, designed around the daily market and my finest products (caviar, truffles, and wagyu, depending on the season). All you have to do is sit back and enjoy. Fresh products are provided in addition to the service: I choose them according to your menu and your budget; nothing is fixed. Write to me before booking so we can discuss your wishes together.
₹16,758 ₹16,758 per guest
Minimum ₹22,343 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

17 years of experience
Experienced private chef with over 17 years of experience working with chefs and gourmet restaurants
Career highlight
Works in prestigious villas and at private events, rated 4.9/5 on Google
Education and training
Expertise forged in the field, with demanding chefs and committed producers
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?