Marzia's Experiential Plant-Based Cooking

I create experiential plant-based cuisine proposals, focusing on both the culinary and nutritional aspects and prioritizing balance.
Automatically translated
Chef in Milan
Provided at your home

Plant-based dinner delivered to your door

The evening will feature an interactive cooking show with snippets of food culture and kitchen science. Tasting of dishes prepared or finished on the spot and presented in front of the guests. Opportunities to interact directly, discovering the “hows” and “whys” behind each pairing.
₹22,070 ₹22,070 per guest
You can message Marzia Wilma to customise or make changes.

My qualifications

14 years of experience
I studied and worked with Chef Pietro Leemann at the Michelin-starred Ristorante Joia.
Career highlight
I founded Taverna degli Arna, a balanced, experiential plant-based cuisine.
Education and training
After 22 years as an HR manager, I studied at Joia Academy and at other culinary schools.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹22,070 From ₹22,070 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Marzia's Experiential Plant-Based Cooking

I create experiential plant-based cuisine proposals, focusing on both the culinary and nutritional aspects and prioritizing balance.
Automatically translated
Chef in Milan
Provided at your home
₹22,070 From ₹22,070 per guest
Free cancellation

Plant-based dinner delivered to your door

The evening will feature an interactive cooking show with snippets of food culture and kitchen science. Tasting of dishes prepared or finished on the spot and presented in front of the guests. Opportunities to interact directly, discovering the “hows” and “whys” behind each pairing.
₹22,070 ₹22,070 per guest
You can message Marzia Wilma to customise or make changes.

My qualifications

14 years of experience
I studied and worked with Chef Pietro Leemann at the Michelin-starred Ristorante Joia.
Career highlight
I founded Taverna degli Arna, a balanced, experiential plant-based cuisine.
Education and training
After 22 years as an HR manager, I studied at Joia Academy and at other culinary schools.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?