Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, contemporary fusion cuisine.
Automatically translated
Chef in Tenerife
Provided at your home

Seasonal Chef Menu

Chef's Seasonal Menu 8 dishes · the customer chooses 4 (Starter / First / Main / Dessert) This menu is based on seasonal products, contemporary techniques and clean and balanced combinations. A proposal designed as an introduction to my cuisine, where respect for the product and the lightness of the whole are the protagonists.
₹9,875 ₹9,875 per guest

FUSION MENU

Fusion menu inspired by international cuisine, combining European and Asian techniques and Mediterranean flavors. Balance between meat and fish, intense but accessible dishes.
₹14,812 ₹14,812 per guest

Contemporary Canary Islands.

This menu is a contemporary tribute to the Canary Islands: local products, current techniques and flavors with deep roots in the Guanche tradition. Inspired by the Teide volcano, the Atlantic and the identity of each island, we reinterpret Canarian classics with a modern, clear and elegant look.
₹14,812 ₹14,812 per guest

CHEF'S SPECIAL

A signature tasting menu based on contrasts: temperature, texture, acidity, fat and umami. A personal kitchen that connects Europe, Asia and modern technique, where every dish is an experience, not just a dish.
₹17,006 ₹17,006 per guest
You can message Oleh to customise or make changes.

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and 5 years in Tenerife.
Career highlight
Stages in Michelin restaurants and executive chef in various projects.
Education and training
Culinary academy training (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹9,875 From ₹9,875 per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef by

Ukrainian, Spanish, Italian, Asian, Indian, contemporary fusion cuisine.
Automatically translated
Chef in Tenerife
Provided at your home
₹9,875 From ₹9,875 per guest
Free cancellation

Seasonal Chef Menu

Chef's Seasonal Menu 8 dishes · the customer chooses 4 (Starter / First / Main / Dessert) This menu is based on seasonal products, contemporary techniques and clean and balanced combinations. A proposal designed as an introduction to my cuisine, where respect for the product and the lightness of the whole are the protagonists.
₹9,875 ₹9,875 per guest

FUSION MENU

Fusion menu inspired by international cuisine, combining European and Asian techniques and Mediterranean flavors. Balance between meat and fish, intense but accessible dishes.
₹14,812 ₹14,812 per guest

Contemporary Canary Islands.

This menu is a contemporary tribute to the Canary Islands: local products, current techniques and flavors with deep roots in the Guanche tradition. Inspired by the Teide volcano, the Atlantic and the identity of each island, we reinterpret Canarian classics with a modern, clear and elegant look.
₹14,812 ₹14,812 per guest

CHEF'S SPECIAL

A signature tasting menu based on contrasts: temperature, texture, acidity, fat and umami. A personal kitchen that connects Europe, Asia and modern technique, where every dish is an experience, not just a dish.
₹17,006 ₹17,006 per guest
You can message Oleh to customise or make changes.

5.0 out of 5 stars, from 2 reviews

My qualifications

14 years of experience
14 years in international cuisine; executive chef and 5 years in Tenerife.
Career highlight
Stages in Michelin restaurants and executive chef in various projects.
Education and training
Culinary academy training (2015) and avant-garde techniques (2021).
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?