Monica Chef: Sicily on your Plate
I transform the cornerstones of tradition into contemporary gastronomic experiences, maintaining the identity of the dishes.
I choose only quality raw ingredients and often use cutting-edge techniques
Automatically translated
Chef in Sicily
Provided at your home
Cooking Class: Perfect "Norma"
Learn to balance the freshness of tomato sauce and the sweetness of fried eggplant with the flavor of ricotta salata. We will start by preparing handmade macaroni with Sicilian wheat semolina and finish by tasting our preparation together
₹8,793 ₹8,793 per guest
Minimum ₹17,585 to book
"Laboratorio Siculo" Menu
Appetizer: Arancinette Fuori Norma. Mini-arancine with butter and roasted eggplant cream, fresh tomato sauce with basil and salted ricotta
First course: Pasta with baked sardines. Bucatini with sardines, wild fennel, raisins and pine nuts, saffron and "muddica atturrata" (toasted breadcrumbs) with honey.
Second course: "Monsù" mackerel with Sicilian aromas. Slow-cooked mackerel fillet with Ribera orange slices and black olive soil
Dessert: Mandarin Jelly
₹16,487 ₹16,487 per guest
Minimum ₹32,973 to book
You can message Monica Cecere to customise or make changes.
My qualifications
10 years of experience
I managed the Bistro of a sailing club on Lake Bracciano
Career highlight
I have a personal blog. Many of my articles have been published in regional and national newspapers
Education and training
Sociologist, passionate about cooking, the history of gastronomy and the art of hospitality
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
₹8,793 From ₹8,793 per guest
Minimum ₹17,585 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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