International Cuisine by Private Chef Jasmine
Special Promo £100 off with code: TASTE100
Classical cuisine, private events, quality ingredients, creative cooking.
Chef in London
Provided at your home
Italian Night
Enjoy an authentic Italian Night featuring a creamy burrata starter with roasted plums, followed by handmade pappardelle with rich beef ragù. The main course offers whole roasted white fish with herb potatoes, and a zesty lemon polenta cake with almond cream completes this delightful meal.
₹13,941 ₹13,941 per guest
From the Grill
Enjoy a full experience from the grill with a Scotch Bonnet Pork Fat & Pickled Peppers on Toast to start, followed by Pastrami-Spiced Bavette served with salsa verde, hand cut chips, and purple sprouting broccoli with blood orange & chilli. Finish with a rich Olive Oil & Sea Salt Chocolate Mousse accented by orange.
₹13,941 ₹13,941 per guest
From the Sea
Enjoy a full sea-inspired menu featuring a zesty Lemon and Asparagus Risotto to start, followed by a Whole Roasted Fish served on olive tapenade with butternut squash, walnuts, and pickled shallot green salad. Conclude with a delightful Almond & Ricotta Cake with Creme Fraiche.
₹13,941 ₹13,941 per guest
Northern Italian
Ricotta polpettine with zesty herb dressing
Barbaresco-braised ossobuco with saffron risotto & gremolata
Charred broccoli with anchovy vinaigrette
Polenta cake with almond cream and citrus
₹13,941 ₹13,941 per guest
Minimum ₹38,020 to book
French Bistro
Beef tartare or salmon tartare with mustard vinaigrette and herbs
Coq au vin with chestnuts and creamy mashed potatoes
Classic Tarte Tatin with vanilla bean ice cream
₹13,941 ₹13,941 per guest
Greek
Freshly baked pita bread
Whipped feta with honey, thyme & cracked black pepper
Spanakopita filo parcels with spinach, feta & herbs
Braised lamb shoulder with garlic, rosemary & lemon
Lemon roasted potatoes
Greek Salad
Honey & orange semolina cake with honey greek yoghurt
₹13,941 ₹13,941 per guest
You can message Jasmine to customise or make changes.
My qualifications
8 years of experience
8 years in fast kitchens and private events; now freelance private chef.
Career highlight
Graduated with distinction from Leiths Culinary School.
Education and training
Leiths Culinary School graduate with distinction in Food and Wine Diploma.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 100 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹13,941 From ₹13,941 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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