Enjoy the Aromas Tasting Menu with a complete selection of dishes including vichyssoise, Cantabrian anchovies and oyster with oriental pickle. Continue with avocado and brown crab cannelloni and tuna belly tartare. Main course, crispy octopus and sea bass with mushrooms. It ends with a dark chocolate coulant with red berries.

Enjoy a full menu that includes appetizers such as parmesan sable with tomato confit and homemade ham croquette, first courses such as stuffed zamburiñas and pequillo peppers, a seafood paella as a main course, and for dessert, choose between cheesecake with honey gelée or dark chocolate coulant.

Enjoy a menu made with a careful selection of dishes: choose 3 starters from options such as Cantabrian anchovies or homemade croquettes; 2 first courses that include proposals such as mushroom risotto; 2 main courses with options such as cod confit or rack of lamb; and finish with a dessert of your choice such as chocolate coulant, cheesecake or rum baba.

Enjoy a complete Mediterranean experience with an oyster with tiger's milk of yellow chili as an appetizer. Choose a first course from prawn salad with avocado, classic steak tartare or pork cheek cannelloni. For the main course, choose between cod confit or sirloin with parmentier. End with a dessert of your choice: rum baba, cheesecake or dark chocolate coulant.