Enjoy the Aromas Tasting Menu with a full selection of dishes including vichyssoise, Cantabrian anchovies and oyster with oriental pickle. Continue with avocado and ox sea cannelloni and tuna belly tartare. Main course, crispy octopus and sea bass with mushrooms. End with a dark chocolate coulant with red berries.

Enjoy a full menu that includes appetizers such as parmesan sable with tomato confit and homemade ham croquette, first courses such as stuffed zamburiñas and peppers, a seafood paella as a main course, and for dessert, choose between cheesecake with honey gelée or dark chocolate coulant.

Enjoy a menu made with a careful selection of dishes: choose 3 starters from options such as Cantabrian anchovies or homemade croquettes; 2 first courses that include proposals such as mushroom risotto; 2 main courses with options such as cod confit or lamb carré; and finish with a dessert of your choice such as chocolate coulant, cheesecake or rum baba.

Enjoy a complete Mediterranean experience with an oyster with tiger's milk of yellow chili as an appetizer. Choose a first course from shrimp salad with avocado, classic steak tartare, or pork cheek cannelloni. For the main course, choose between cod confit or sirloin with parmentier. Finish with a dessert of your choice: rum baba, cheesecake, or dark chocolate coulant.