Global fare by Stephen
Be my guest with $100 off bookings of $250+ this April! Use code CHELLA100 at checkout (Limited Time—ends 5/2/26). Hurry!
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Chef in High Desert
Provided at your home
Italian classics
This selection features Italian-inspired dishes that focus on classic flavors and traditional techniques.
₹11,702 ₹11,702 per guest
Coachella BBQ Bash
Gather for an unforgettable Coachella Festival celebration!
Kick back with friends and family in the sun-soaked backyard, savoring smoked ribs & chicken, festive salads, classic side dishes, and a mouthwatering dessert. Whether you’re a local or visiting for the festival, this family-style feast blends the best of BBQ favorites with a lively, festival vibe!
₹11,702 ₹11,702 per guest
Minimum ₹70,208 to book
Southwest dishes
Enjoy a sampling of regional dishes that highlight this part of the United States.
₹13,106 ₹13,106 per guest
International tapas
These small plates are inspired by cuisines around the world.
₹13,106 ₹13,106 per guest
New American cuisine
This menu focuses on inspiring presentations that highlight locally sourced ingredients.
₹14,042 ₹14,042 per guest
You can message Stephen to customise or make changes.
My qualifications
28 years of experience
I've refined my skills in restaurants spanning from Maui, Hawaii, to Seattle, Washington.
Career highlight
I served multiple popular celebrities at the Four Seasons in Seattle, including Pink.
Education and training
I graduated with an associate degree from the University of Houston.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹11,702 From ₹11,702 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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