Code: TOKYOCHEF Get 20% off this service (up to 50 USD)!Please enter this code before completing your booking. There are 6 party menus. For Example Fresh fish escabeche Chicken Thigh Meat Galantine with Basil Fragrance Truffle bruschetta Spinach frittata Marinated oyster mushrooms with Genovese sauce Octopus and semi-dried tomato bruschetta [Optional] Sake & drink pairing +5,000 yen per person (tax included) "Curated Drink Compare" great for parties • Cheers: Spring raspberries and sparkling sake cocktails • Sake: * Refreshing sparkling sake (from toast to appetizer) • Gorgeous junmai ginjo sake (to match the sweetness of vegetables) • Yummy mountain abandoned rice (for hot fried foods and grills) • Soft drinks: Sakura Hojicha (cold), Setouchi Lemonade There will be a separate transportation fee.

Code: TOKYOCHEF Get 20% off this service (up to 50 USD)!Please enter this code before completing your booking. Your own special plan using ingredients from Tokyo 1 Casual party plan: 8,800 yen (tax included) 2 Seraph Party Plan: 13,000 yen (tax included) 3 Grand Chef Table: 18,000 yen (tax included) There will be a separate transportation fee.

Code: TOKYOCHEF Get 20% off this service (up to 50 USD)!Please enter this code before completing your booking. Restaurant menu proposal: The contents of the course meal.We offer around 6 dishes (including dessert), and we also have vegetarian options, so please feel free to ask.The photo shows Miyazaki Oshioka chicken carefully placed in a tube shape and cooked. Enjoy with a sauce made from local chicken and sea urchin. There will be a separate transportation fee.

You can ask this chef to create a meal around your preferences.