Italian Fine Dining Experience by Chef Carlos

I bring 12 years of Italian fine dining experience, from Il Pastaio to Eataly Los Angeles.
Chef in Los Angeles
Provided at your home

My qualifications

Chef
12 years of experience
I’m part of the culinary team at Eataly I worked as a chef at Il Pastaio and 208 Rodeo
Education and training
Degree in International Cuisine & Restaurant Administration. 12 years Italian chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Italian Fine Dining Experience by Chef Carlos

I bring 12 years of Italian fine dining experience, from Il Pastaio to Eataly Los Angeles.
Chef in Los Angeles
Provided at your home
No availability
Free cancellation

My qualifications

Chef
12 years of experience
I’m part of the culinary team at Eataly I worked as a chef at Il Pastaio and 208 Rodeo
Education and training
Degree in International Cuisine & Restaurant Administration. 12 years Italian chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?