Professional Chef Services by Eric Robert
I create custom, seasonal menus, catered to your Wants and Needs
Chef in Kansas City
Provided at your home
Brunch or Lunch
A bright and flavorful midday service, featuring chef-prepared entrées, fresh pastries, and light desserts — perfect for daytime celebrations.
₹11,960 ₹11,960 per guest
Minimum ₹35,879 to book
Signature Dinner Experience
A refined three-course dinner featuring seasonal ingredients, perfect for intimate gatherings, date nights, and more
₹16,744 ₹16,744 per guest
Minimum ₹33,487 to book
Farm & Flame Experience
A three-course dinner crafted entirely from Locally sourced, organic ingredients. Seasonal produce and sustainably raised proteins come together for a fresh, regional dining experience
₹19,614 ₹19,614 per guest
Minimum ₹38,271 to book
Chef's Tasting
A curated four- to five-course menu crafted around seasonal flavors and premium ingredients, offering a restaurant-style tasting experience in your own dining room
₹22,484 ₹22,484 per guest
Minimum ₹43,054 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
15 years of experience
I have been a chef for 12+ years. I grew up in New York and Trained under some of the best
Career highlight
I was running my own Kitchen in NY before Covid, now I Focus on Private Dinners and Events
Education and training
I've been in the industry since I was 14, and trained under some amazing Chefs in New York
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 25 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹16,744 From ₹16,744 per guest
Minimum ₹33,487 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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