Globetrotting menus by Chef Louise May
I'm a Culinary Institute Lenotre graduate who has cooked at Emmaline and Rainbow Lodge.
Chef in Houston
Provided at your home
Pasta dinner
₹12,515 ₹12,515 per guest
Minimum ₹55,213 to book
Savor a 3-course meal featuring hearty sauces, tender meats, and delicate pasta.
American classics
₹17,393 ₹17,393 per guest
Minimum ₹73,617 to book
Enjoy a 3-course dinner with high-quality proteins, seasonal vegetables, and rich starches.
French menu
₹18,497 ₹18,497 per guest
Minimum ₹73,986 to book
Dine on a 3-course dinner inspired by the classic flavors and techniques of French cuisine.
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My qualifications
20 years of experience
I started as a hostess and worked my way up to executive catering chef.
Career highlight
During the pandemic, I helmed the kitchen at the Houston Food Bank, serving those in need.
Education and training
I earned an associates degree in culinary arts from Culinary Institute Lenotre.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹12,515 From ₹12,515 per guest
Minimum ₹55,213 to book
Free cancellation
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