Hands-On Neapolitan Pizza with a Private Chef
Chef with 10+ years in fine dining, clubs, and private events. I create wood-fired pizzas, multi-course dinners, and brunches using seasonal, local ingredients
Chef in Hillsborough
Provided at your home
Neapolitan Pizza Night: Hands-on
₹9,466 ₹9,466 per guest
Hands-on Neapolitan pizza night with a private chef. Learn to stretch dough, add toppings, and bake authentic pizza in a professional outdoor oven. Perfect for friends or family. Requires a small outdoor space (patio, backyard, driveway, or rooftop). I provide all ingredients, tools, and guidance—you bring your appetite and enthusiasm for a fun 2–3 hour culinary experience.
Gourmet Brunch Spread
₹9,917 ₹9,917 per guest
Start your day with a chef-prepared brunch right in your Airbnb. I’ll bring fresh, seasonal ingredients to create a spread that can include classics like fluffy eggs, crispy bacon, fresh fruit, pastries, and a few gourmet touches to make it special. Perfect for birthdays, weekends with friends, or just enjoying a relaxing morning without cooking. I handle everything from prep to cleanup so you can simply enjoy.
Custom 3-Course Dinner
₹10,819 ₹10,819 per guest
Treat yourself to effortless, restaurant-style dining right in your Airbnb. I’ll plan a cozy multi-course menu using fresh, seasonal ingredients, tailored to your dietary needs and preferences. I arrive ready, cook everything, and leave your kitchen spotless. Just relax, enjoy the evening, and let me take care of the rest.
You can message Robert to customise or make changes.
My specialities
I’ll come to you
I travel to guests in San Francisco, Hillsborough, San Mateo and Daly City. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
₹9,466 From ₹9,466 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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