Special offer : Authentic French dining with Alex
Seasonal, local fresh products, unique flavors, creative and tailored menus.
First time on Airbnb Services? 50% off, up to €150 off, with the code SUMMER26
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Chef in Calvados
Provided at your home
Tailor-Made Menu
After discussing your preferences and dietary constraints, I will create a bespoke menu for you, drawn from a refined selection of dishes and carefully tailored to the seasons, your budget, and your desires.
₹7,661 ₹7,661 per guest
Minimum ₹1,53,202 to book
Occasional menu
Trilogy of surprise appetizers.
Plate “ Terre & Mer ” Foie gras and smoked salmon accompanied by a flowering of toast and condiments.
1 of your choice: "Marinated beef steak, meunière-style cod, duck breast or veal rump cooked at low temperature served with a truffled, wine or Normandy sauce;
Accompanied by a declination of starch and seasonal vegetables.
Normande tartelette revisited with caramel salted butter & cream d 'Isigny sur Mer accompanied by a espuma with the tonka bean.
₹11,102 ₹11,102 per guest
Minimum ₹88,813 to book
Gastronomic Menu
Trilogy of surprise appetizers.
Land & Sea Platter: Foie gras and smoked salmon accompanied by a selection of toast and condiments.
1 choice: Normandy-style beef or veal fillet, cod fillet meunière style, slow-cooked duck breast served with a truffle, wine, or Normandy-style sauce on the side; accompanied by a variety of starches and seasonal vegetables.
Normandy tartlet with a twist;
Apples and salted butter caramel with Isigny-sur-Mer cream, served with a vanilla espuma
₹15,543 ₹15,543 per guest
Minimum ₹77,711 to book
Exceptional menu
5-Course Menu
. Normandy cocktail & appetizers
. Marbled foie gras with truffles and smoked salmon, served with a selection of toast and condiments.
. “1 of your choice”: Normandy beef or veal tenderloin; monkfish meunière; duck breast; or lamb shank.
Truffle, Bordelaise or Normandy sauce
Accompanied by a variety of seasonal starchy foods and vegetables.
. Normandy Four-Cheese Platter
. Apples with salted butter caramel, Grand Cru chocolate, and vanilla espuma under gold leaf and tonka bean.
₹19,983 ₹19,983 per guest
Minimum ₹79,931 to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 8 reviews
My qualifications
21 years of experience
20 years in culinary arts, over 12 as a head chef across France and Switzerland.
Career highlight
Leading kitchens from Deauville to the Côte d’Azur and Swiss Alps.
Education and training
Son of restaurateur, learned sauces and emulsions early in childhood.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 100 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹15,641 From ₹15,641 per guest
Minimum ₹78,201 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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