Chef Mido's menu
I put my work experience into my customers' dishes
Automatically translated
Chef in Rome
Provided at your home
Selection of cured meats and cheeses
₹967 ₹967 per group
Three selections of Sardinian cured meats and three selections of aged pecorino and pecorino romano cheeses
Antipasto
₹967 ₹967 per guest
Minimum ₹2,900 to book
Spelt, fava bean, and pea salad with smoked salmon
First Plate
₹1,289 ₹1,289 per guest
Minimum ₹5,156 to book
Busiate with diced tuna, eggplant, basil pesto and Sardinian pecorino cheese
Second sea
₹1,612 ₹1,612 per group
Caramelized Octopus on a Sardinian-style potato boat
with Mediterranean herb mix
You can message Chef Mido to customise or make changes.
My qualifications
6 years of experience
The Chef of the Bellevue restaurant, you hotels Olbia Sardinia
Career highlight
The practice of the culinary culture of Italian cuisine
Education and training
I obtained a diploma as a haute cuisine chef at the Accademia Chef San Benedetto delle Trento, Italy
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 6 guests in total.
Accessibility
Sign language options
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
₹967 From ₹967 per group
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?