Southern plant-based fare by Drea
I bring a lot of heart and flavor, along with Southern charm, to every dish.
Chef in Savannah
Provided at your home
Plant-based indulgence
Enjoy a colorful and creative plant-forward menu that blends freshness and soul, showcasing satisfying flavors.
₹11,373 ₹11,373 per guest
Savannah brunch
This warm and vibrant brunch features both sweet and savory plates.
₹11,847 ₹11,847 per guest
Soulful Southern roots
Relax and take a comforting, flavor-rich journey through classic Southern cuisine, reimagined with a modern touch.
₹12,795 ₹12,795 per guest
You can message Andrea to customise or make changes.
My qualifications
5 years of experience
I bring warmth, flavor, and heart to every dish, no matter the ingredients or cuisine.
Internship at Walt Disney
I completed an internship at Walt Disney, enhancing my culinary and hospitality skills.
Culinary school
I attended the Auguste Escoffier School of Culinary Arts and honed my skills in kitchens.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 20 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
₹11,373 From ₹11,373 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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