Elevated Italian Conviviality, crafted & bespoke
Michele, Convivial Chef from Tuscany, shaped in celebrated Kitchens, brings tradition, refined technique, and warmth to every table, crafting intimate meals meant to be savored, shared and remembered.
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Chef in San Francisco
Provided at your home
3-Course Custom Menu (Maximum)
With this menu I want to offer to you and to your occasion, an opportunity to craft your own menu in according to the situation, the people you invite, and the requests you have.
I am willing to chat with you, and give you advises on what I see better fitting your needs, spacing from Italian traditions to American staples, from Pizza night to Barbecues , vegetarian menus and California farm-to-table.
All of this, always with the warmth and the ease that is my brand. Effortless & genuine food
₹14,148 ₹14,148 per guest
Vegetarian 4 Courses Menu
With this menu I want to propose you a unique occasion to savor the incredible variety of Vegetables from tens of farms across the Bay area, that brings to us a unique produce like no others in the world.
California is a weather blessed place to grow plants, so i want to honor that bringing to you all the history and the story behind every produce of every farm and prepare it at your event, with all the techniques I honed during my years in Michelin star restaurants in Italy and San Francisco.
₹17,921 ₹17,921 per guest
Minimum ₹66,022 to book
Max. 4 Groceries – Traditions menu
With this menu I would like to bring to you and to your event, the beautiful variety of ingredients that California tradition owns, Fresh seafood from the coast, Meat from the North, and beautiful Vegetable from the farms that Bay area is famous for.
You can craft together with me, the menu that better represents you and blend it with the Traditional recipes of my own country , Italy, and create a unique experience just for your day.
No frills, just warm, elevated, and genuine food
₹23,580 ₹23,580 per guest
5 Courses Fine Dining menu
With this menu you get to experience all the techniques from my experience in 3 Michelin star restaurants between the Bay and Tuscany, with a harmonious mix of meat, fish & vegetables. Finishing with a magical sweet treat, from all my experience as Executive pastry chef.
All of this, still with a new way of seeing fine dining that is elevated and refined, leaving aside some fancy , to make space for a genuine, grounded, traditional way of cooking that brings warmth to your gathering.
₹28,296 ₹28,296 per guest
Minimum ₹84,885 to book
Food&Cello Music Thematic night
A unique occasion to have in your home, a Chef cooking and a Cellist playing. This is a "Theme Event" where you get to choose the imprint. We bring ingredients and notes for your loved ones to gather. There are no menus, no set tables, no playlists. We will share our crafts and the guests will have a chance to interact, change, collaborate with us, guide or simply enjoy. People are gathering together for the simple pleasure of it, enjoy the moment, chat, listen and savor.With no stress and rules
₹31,125 ₹31,125 per guest
Minimum ₹1,41,475 to book
You can message Michele to customise or make changes.
5.0 out of 5 stars, from 5 reviews
My qualifications
23 years of experience
My creativity spaces between savory and sweet, pastas,main courses and refined canapes.
Worked at Quince
I’ve worked at Cotogna in SF crafting hospitality , giving the guests all they need
Michelin-starred restaurants
I honed my skills in Michelin-starred kitchens, including Quince and Arnolfo in Tuscany.
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
₹14,148 From ₹14,148 per guest
Free cancellation
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