Customized flavors Chef Rocco at home

Veg, meat, or fish? Chef Rocco cooks tailor-made dishes for you, at your home!
Automatically translated
Chef in Lazio Countryside
Provided at your home

Veg

The vegan menu includes: Mini pea pancakes with eggplant cream and seed crackers Homemade gnocchi on a bed of creamed cabbage and gorgonzola Zucchini flowers stuffed with ricotta and figs Basil panna cotta with salted chocolate
₹7,087 ₹7,087 per guest

Meat

Black Angus carpaccio with capers, olive powder, salt, oil, and salted yogurt Torelli with wild boar ragout Wild boar broth with orange chutney and dried olives Tiramisu
₹9,268 ₹9,268 per guest

Fish

Tuna tataki carpaccio with citrus dressing and curly endive Red shrimp bisque with shrimp tartare Amberjack sashimi marinated with figs Millefoglie
₹10,358 ₹10,358 per guest
You can message Rocco to customise or make changes.

My qualifications

4 years of experience
I was a sous chef in Cefalù, Sicily, at the seaside restaurant Bastione & Costanza.
Career highlight
Chef
Education and training
I learned the secrets from chefs in the restaurants of my village and from my dear grandmother
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 6 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Customized flavors Chef Rocco at home

Veg, meat, or fish? Chef Rocco cooks tailor-made dishes for you, at your home!
Automatically translated
Chef in Lazio Countryside
Provided at your home
No availability
Free cancellation

Veg

The vegan menu includes: Mini pea pancakes with eggplant cream and seed crackers Homemade gnocchi on a bed of creamed cabbage and gorgonzola Zucchini flowers stuffed with ricotta and figs Basil panna cotta with salted chocolate
₹7,087 ₹7,087 per guest

Meat

Black Angus carpaccio with capers, olive powder, salt, oil, and salted yogurt Torelli with wild boar ragout Wild boar broth with orange chutney and dried olives Tiramisu
₹9,268 ₹9,268 per guest

Fish

Tuna tataki carpaccio with citrus dressing and curly endive Red shrimp bisque with shrimp tartare Amberjack sashimi marinated with figs Millefoglie
₹10,358 ₹10,358 per guest
You can message Rocco to customise or make changes.

My qualifications

4 years of experience
I was a sous chef in Cefalù, Sicily, at the seaside restaurant Bastione & Costanza.
Career highlight
Chef
Education and training
I learned the secrets from chefs in the restaurants of my village and from my dear grandmother
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 6 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?