Tiramisu is made with aerated mascarpone cream, sponge cakes soaked in specialty espresso coffee and a thin layer of pure cocoa. Each layer is assembled by hand to achieve a light and creamy texture, maintaining the authentic flavor of the traditional recipe.

A different lasagna: creamy, delicate and full of flavor. Handcrafted by a chef, it combines a traditional Bolognese sauce slowly cooked with a soft béchamel infused with black truffle and a touch of Mahón cheese, which provides creaminess and an unmistakable aroma.

A gourmet lasagna that combines tradition and technique. The veal cheeks are slowly cooked for hours in sweet wine until they reach a mellow texture and deep flavor. This base is integrated with a light béchamel and a touch of smoked cheese, which enhances the nuances of the stew and provides an irresistible aroma.

A vegan lasagna created to surprise even the most classic. Layers of zucchini and fresh spinach are combined with a creamy vegetable béchamel made with coconut milk, an aromatic touch of basil and the crunchy texture of toasted pistachio.

Fine dining ready to enjoy at your Airbnb. As a private chef, I prepare quality dishes with seasonal products and deliver them directly to your accommodation.

Enjoy fresh fish, cooked with haute cuisine techniques and accompanied by a homemade sauce full of flavor. Just heat it up and enjoy a dining experience at your place.