Sensory Eats by Chef Toni

Latin, Southern, Caribbean, American, and Italian cuisines SPECIAL VALENTINE'S DAY OFFER! Use Code for 50%: NYVALENTINECHEF2026
Automatically translated
Chef in New York
Provided at your home

Pasta Making

₹9,961 ₹9,961 per guest
Minimum ₹19,921 to book
I don't know about you, but sometimes I get a craving for fresh pasta. Whether it's plain, sauced, tossed--- I don't care! I'll welcome the carbs gladly. This menu features a "create your own" pasta idea w/ select shapes, sauces, and proteins. (This is a private chef menu offering only)

Buranchi Omakase

₹11,319 ₹11,319 per guest
Minimum ₹45,275 to book
We are New Yorkers and what does that mean? We have a strange obsession with pizza, delis, and BRUNCH. What's even more exciting is that I've taken the love of omakase and curated a bunch tasting menu in said style so you can have the best of both worlds! Dishes like home-fries, french toast, shrimp and grits, chia pudding will all be featured with some kind of #ToniTwist, AND to top it all off, every experience will include one breakfast cocktail per person! Starting at $500 for 4 Guests

Brunch Break

₹11,772 ₹11,772 per guest
Minimum ₹23,543 to book
Curated menu featuring brunch classics with a #ToniTwist. From Granola Stuffed French Toast to Cajun Shrimp and Grits, these entreés make you wanna get a lil' two-step going on! (This is a private chef offering menu only)

Summer Pre-Fix Menu

₹14,488 ₹14,488 per guest
Minimum ₹28,976 to book
Something about sitting on a porch with a tall glass of iced tea. The thirst is quenched, but how will you satisfy the hunger? My menu incorporates Mediterranean, Caribbean, American, and a dash of Italian cuisine for the #ToniTwist for your palate (This is a private chef offering only)

Latin-Caribbean Fusion Pre-Fix

₹14,488 ₹14,488 per guest
Minimum ₹28,976 to book
Come experience my main 3 cultures that's make who I am today! Oxtail patties... sorrel granita... tostones and guac?! Just wait till you taste my fried chicken recipe with my signature Cuban 5-Spice rub! (This is a private chef menu offering only)
You can message Toni to customise or make changes.

My qualifications

Chef
2 years of experience
Self-taught cook; events with pro chefs from around the world
Career highlight
Cooked at Christian Diors event twice in 2023
Education and training
Self-taught; no formal culinary school due to cost constraints.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹9,961 From ₹9,961 per guest
Minimum ₹19,921 to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Sensory Eats by Chef Toni

Latin, Southern, Caribbean, American, and Italian cuisines SPECIAL VALENTINE'S DAY OFFER! Use Code for 50%: NYVALENTINECHEF2026
Automatically translated
Chef in New York
Provided at your home
₹9,961 From ₹9,961 per guest
Minimum ₹19,921 to book
Free cancellation

Pasta Making

₹9,961 ₹9,961 per guest
Minimum ₹19,921 to book
I don't know about you, but sometimes I get a craving for fresh pasta. Whether it's plain, sauced, tossed--- I don't care! I'll welcome the carbs gladly. This menu features a "create your own" pasta idea w/ select shapes, sauces, and proteins. (This is a private chef menu offering only)

Buranchi Omakase

₹11,319 ₹11,319 per guest
Minimum ₹45,275 to book
We are New Yorkers and what does that mean? We have a strange obsession with pizza, delis, and BRUNCH. What's even more exciting is that I've taken the love of omakase and curated a bunch tasting menu in said style so you can have the best of both worlds! Dishes like home-fries, french toast, shrimp and grits, chia pudding will all be featured with some kind of #ToniTwist, AND to top it all off, every experience will include one breakfast cocktail per person! Starting at $500 for 4 Guests

Brunch Break

₹11,772 ₹11,772 per guest
Minimum ₹23,543 to book
Curated menu featuring brunch classics with a #ToniTwist. From Granola Stuffed French Toast to Cajun Shrimp and Grits, these entreés make you wanna get a lil' two-step going on! (This is a private chef offering menu only)

Summer Pre-Fix Menu

₹14,488 ₹14,488 per guest
Minimum ₹28,976 to book
Something about sitting on a porch with a tall glass of iced tea. The thirst is quenched, but how will you satisfy the hunger? My menu incorporates Mediterranean, Caribbean, American, and a dash of Italian cuisine for the #ToniTwist for your palate (This is a private chef offering only)

Latin-Caribbean Fusion Pre-Fix

₹14,488 ₹14,488 per guest
Minimum ₹28,976 to book
Come experience my main 3 cultures that's make who I am today! Oxtail patties... sorrel granita... tostones and guac?! Just wait till you taste my fried chicken recipe with my signature Cuban 5-Spice rub! (This is a private chef menu offering only)
You can message Toni to customise or make changes.

My qualifications

Chef
2 years of experience
Self-taught cook; events with pro chefs from around the world
Career highlight
Cooked at Christian Diors event twice in 2023
Education and training
Self-taught; no formal culinary school due to cost constraints.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?