Tuscan farm-to-table by Francesca
I blend tradition, innovation, and seasonality in my cooking.
Chef in Barga
Provided at your home
You can message Francesca to customise or make changes.
My qualifications
8 years of experience
I've been cooking all my life and became the first Agrichef in Tuscany in 2017.
Agriturismo AL Benefizio owner
I own a small farm house where I produce olive oil and honey.
National Agrichef Team member
I teach how Tuscan history, agriculture, and cuisine are deeply connected.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in Barga. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From ₹5,900 per guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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