Latin American flavors by Hector
My cooking is shaped by the rich diversity of South American cuisine.
Chef in Los Angeles
Provided at your home
Latin soul menu
₹11,640 ₹11,640 per guest
Minimum ₹98,485 to book
A cozy journey through Mexico and Ecuador with traditional flavors and comforting dishes made with love and precision.
South American fusion
₹12,983 ₹12,983 per guest
Minimum ₹89,532 to book
A refined fusion of Ecuadorian and Mexican cuisine, featuring bold spices, fine textures, and contemporary presentation.
Chef’s tasting menu
₹14,326 ₹14,326 per guest
Minimum ₹1,11,914 to book
A fine dining tasting menu showcasing South America’s culinary richness with chef-driven creations and precise technique.
You can message Hector to customise or make changes.
My qualifications
9 years of experience
I’m a Mexican-Ecuadorian chef with extensive experience in South American cuisine.
Executive chef and co-owner
I’ve worked as an executive chef and co-owned restaurants in Mexico and Baja California.
Culinary school training
I trained at a world-class culinary college with French-influenced instruction.
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My specialities
5.0 out of 5 stars, from 3 reviews
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Some reviews have been automatically translated.
I’ll come to you
I travel to guests in Frazier Park, Los Angeles, Hi Vista and Pearblossom. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹12,983 From ₹12,983 per guest
Minimum ₹89,532 to book
Free cancellation
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