Bold culinary creations by Richard
American, sushi rolling, pasta making, diverse cuisines.
Chef in Chicago
Provided at your home
Retirement celebration
Celebrate a brilliant career with a 4-course menu
Appetizers
• Homemade veal meatballs with roasted tomato sauce and fresh mozzarella
• Grape tomato bruschetta w/crostini
Starters
• Fresh mozzarella & heirloom tomato salad w/white balsamic glaze
•
Main dish
Herb crusted sliced tenderloin w/ chimichurri sauce
• Mascarpone whipped garlic potatoes
• Saluted broccoli rabe w/ garlic
Desserts
• Amaretto panna cotta w/ fresh berries coulis
₹14,165 ₹14,165 per guest
Girls' night
Get the gang together for a fun and flavorful 4-course feast, the ideal choice for a night to remember.
Appetizers
• Grape tomato bruschetta w/homemade whipped ricotta
• 3 cheese & sausage stuffed mushrooms
Starters
•
• Heirloom tomato and burrata cheese w/ balsamic glaze
Main dish
• Sliced center cut filet w/red wine veal demi
• Mascarpone whipped garlic potatoes with bacon & smoked cheddar cheese
• Carnalized heirloom carrots
Desserts
• Amaretto panna cotta w/ fresh berries coulis
₹15,581 ₹15,581 per guest
Birthday celebration
Make your special day unforgettable with a 4-course menu
Appetizers
• Crispy short rib nachos queso fresco, chili de arbol
• Homemade guacamole and assorted salsas w/ chips
•
Starters
• Fire roasted elotes
Main dish
Garlic fried skirt steak
Camarones (Shrimp) Ala Mexican
• , Spanish rice (vegetarian) & salsa & Pico de Gallo & Avocado
• Baja beans
• Pickled onion, roasted jalapeños, chopped cilantro, corn tortillas & assorted salsa
Desserts
• Assorted churros w/ dipping sauces
₹16,526 ₹16,526 per guest
Steakhouse
Traditional steakhouse type dinner
Appetizers
Thai chili glazed jumbo shrimp
Tuna Tar Tar w/wonton Chips & Rice crackers
Salad
Traditional wedge salad w/blue cheese, bacon and red onion
Main Dish
Center cut Filet medallions w/ crispy Mushrooms and a red wine veal demi.
Pan seared Chilean sea bass w/romesco sauce
Sides
Yukon gold garlic mashed potatoes
Roasted asparagus
Dessert
Molten hot chocolate w/fresh berries
₹17,470 ₹17,470 per guest
You can message Rich to customise or make changes.
5.0 out of 5 stars, from 2 reviews
Some reviews have been automatically translated.
My qualifications
11 years of experience
Catered rock bands and films; cooking in Chicago steakhouse hotels.
As seen on TV
Featured on Food Network and major network TV cooking shows.
Culinary training
AS Culinary Arts & Science; trained at Washburn Culinary School US.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹14,165 From ₹14,165 per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?





