New England Fine Dining by Chris
I use local, seasonal ingredients to create menus made to exceed my clients' expectations
Chef in North Coast Mass
Provided at your home
Family Meal
Enjoy a family style meal including your choice for seasonal salad, protein, starch, vegetable and dessert! Prepared and served in your Airbnb (Kitchen required!), I'll worry about the shopping and cooking, you throw the dishes in the dishwasher.
₹9,083 ₹9,083 per guest
Minimum ₹42,068 to book
Seasonal New England Dinner
Enjoy a 4 course meal featuring seasonal and local flavors! Meal begins with a Cheese & Charcuterie board from The Cheese Shop of Salem then shifts into a seated 3-course meal of Appetizer, Entree and Dessert.
₹12,908 ₹12,908 per guest
Minimum ₹55,453 to book
Chef's Tasting Menu
Enjoy a 7 course Chef's Tasting menu prepared and served in your own home/Airbnb! Menu built on your preferences, what's seasonally available and what's inspiring the chef at the moment. Kitchen required to book!
₹15,776 ₹15,776 per guest
Minimum ₹70,751 to book
You can message Christopher to customise or make changes.
Rated 5.0 out of 5 stars, from 1 review
Some reviews have been automatically translated.
My qualifications
15 years of experience
I specialize in local, seasonal cuisine bringing Fine Dining into people's homes/Airbnb
Career highlight
My background is in esteemed eateries like 80 Thoreau, Catalyst, and 62 Restaurant.
Education and training
I Graduated from Boston University with a Degree in Hospitality Management.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
₹9,083 From ₹9,083 per guest
Minimum ₹42,068 to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?




