You can enjoy 5 super delicious aperitifs: Tuna and potato meatballs with avocado and lime mousse, puff pastry with brie, honey, and thyme, pasta rolls with salami, pumpkin chips with rosemary, and crostini with robiola mousse with black pepper and dried tomatoes... Don't miss the opportunity to experience a different aperitif!

Appetizer: Tigella filled with lard and Grana Padano flakes or crescentine with cured meats First course: Tagliatelle with real meat sauce or Tortellini in broth Second course: Boiled meat with green sauce or pork fillet with prune stuffing and Sangiovese reduction + baked potatoes Dessert: Coffee or chestnut mousse and cocoa

Experience a wonderful tastes of Mediterranean seafood cuisine with a choice of 4 unforgettable dishes.

An exclusive menu crafted with the finest seasonal italian ingredients, rice with asparagus, goat cheese and courgette flowers, and other seasonal flavors.

Choose from among of Italy's 20 regions and enjoy 5 dishes from that region. For example, from Sicily: Arancine or Panelle, Calamarata pasta with sea bass ragù in a crispy basket or Pasta "Norma" with tomato sauce, eggplants fried and salt ricotta cheese, marinated Anchovies or Swordfish with olives and capers, Caponata and Cannolo or Almonds Parfait .