Gastronomy by Cris Mota

Up to €150 OFF with CODE: ENJOY150 | I offer 4-course menus, blending traditional techniques with modern flavors.
Automatically translated
Chef in Seville
Provided at your home

Mediterranean Feast

Starter: Mix of tapas (a selection of local and flavourous tapas bites) Main Course: Paella (A traditional rice dish from Spain cooked to perfection.) Flavour To be discussed. Dessert: Churros con dulce de leche (Fried dough pastries dusted with sugar and served with a dulce de leche sauce.)
₹7,230 ₹7,230 per guest
Minimum ₹87,628 to book

Spanish Fiesta

Starter: Tartare de Atún con Aguacate (Fresh tuna tartare with avocado, lime, and olive oil, seasoned with a touch of sea salt.) Main Course: Lomo de Cerdo a la Sal (Salt-crusted pork loin, roasted to perfection, served with a side of roasted spicy potatoes, seasonal vegetables, and a drizzle of olive oil and demi glace.) Dessert: Flan de Huevo (A classic Spanish egg flan, a creamy caramel custard topped with a smooth layer of caramel.)
₹10,844 ₹10,844 per guest
Minimum ₹87,628 to book

Cocina Española Refined

Starter :Garlic Shrimp Sautéed shrimp in olive oil with garlic and chili flakes, served sizzling hot with crusty bread. Main Course: Tiger Prawns with Seasonal Vegetables, Avocado Cream & Ginger Rice Dessert: Cheesecake with Berry Compote
₹11,502 ₹11,502 per guest
Minimum ₹87,628 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

12 years of experience
I've honed my skills in restaurants and hotels, creating unforgettable dining.
Career highlight
I won Season 4 of Hell's Kitchen Brazil, becoming the only woman in the country to do so.
Education and training
I trained at the esteemed school, learning from world-renowned chefs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
₹10,844 From ₹10,844 per guest
Minimum ₹87,628 to book
Free cancellation

Gastronomy by Cris Mota

Up to €150 OFF with CODE: ENJOY150 | I offer 4-course menus, blending traditional techniques with modern flavors.
Automatically translated
Chef in Seville
Provided at your home
₹10,844 From ₹10,844 per guest
Minimum ₹87,628 to book
Free cancellation

Mediterranean Feast

Starter: Mix of tapas (a selection of local and flavourous tapas bites) Main Course: Paella (A traditional rice dish from Spain cooked to perfection.) Flavour To be discussed. Dessert: Churros con dulce de leche (Fried dough pastries dusted with sugar and served with a dulce de leche sauce.)
₹7,230 ₹7,230 per guest
Minimum ₹87,628 to book

Spanish Fiesta

Starter: Tartare de Atún con Aguacate (Fresh tuna tartare with avocado, lime, and olive oil, seasoned with a touch of sea salt.) Main Course: Lomo de Cerdo a la Sal (Salt-crusted pork loin, roasted to perfection, served with a side of roasted spicy potatoes, seasonal vegetables, and a drizzle of olive oil and demi glace.) Dessert: Flan de Huevo (A classic Spanish egg flan, a creamy caramel custard topped with a smooth layer of caramel.)
₹10,844 ₹10,844 per guest
Minimum ₹87,628 to book

Cocina Española Refined

Starter :Garlic Shrimp Sautéed shrimp in olive oil with garlic and chili flakes, served sizzling hot with crusty bread. Main Course: Tiger Prawns with Seasonal Vegetables, Avocado Cream & Ginger Rice Dessert: Cheesecake with Berry Compote
₹11,502 ₹11,502 per guest
Minimum ₹87,628 to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

12 years of experience
I've honed my skills in restaurants and hotels, creating unforgettable dining.
Career highlight
I won Season 4 of Hell's Kitchen Brazil, becoming the only woman in the country to do so.
Education and training
I trained at the esteemed school, learning from world-renowned chefs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.