Farm-to-table dining by Abyssinia
I create meals with organic ingredients that blend Caribbean, Mexican, and Italian tastes.
Chef in Paramus
Provided at Abyssinia’s place
You can message Abyssinia to customise or make changes.
My qualifications
9 years of experience
I began cooking at a young age—and bring vibrant flavors and sharp skills to the table.
Worked in notable kitchens
I traveled to Germany exploring food cultures, which inspired me to launch my business.
Johnson & Wales University
I studied at JWU, where I honed my skills and deepened my love for diverse cuisines.
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My specialities
Where you’ll go
Your Location (Client Home, Airbnb or Event space)
Paramus, New Jersey, 07652, United States
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From ₹19,367 per guest
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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