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Cooking

Wet market & home cooking in Hong Kong

Cooking

Wet market & home cooking in Hong Kong

3 reviews
Duration
3 hours
Group size
Up to 6 people
Cuisine
Chinese
Hosted in
English
Cooking

Wet market & home cooking in Hong Kong

Cooking

Wet market & home cooking in Hong Kong

3 reviews
Duration
3 hours
Group size
Up to 6 people
Cuisine
Chinese
Hosted in
English

What you'll do

** 3 hours cooking class experience ** - Wet market visiting (outdoor) - Buy the ingredients on your menu chosed in advance - Attend local family's apartment by local transportation - Preparation of cooking - Enjoy the Chinese traditional food you cooked ** Menu ** Choose 1 from each A, B, and C Menu A: Side Dish Winter melon with fish soup Hot and sour soup Beancurd skin with vinegar sauce Spring roll Sweet and sour tofu puff Fried fresh soy sheet in sweet and sour sauce Steamed chicken with chili sauce Lotus root with meat cake Stir fired bitter melon in black bean sauce Menu B: Main Dish Steamed glass noodles with scallop in black bean sauce Lotus leaf steamed with fried rice Lotus leaf steamed with chicken Sweet and sour fish (fried squirrel fish) Mapo tofu Dumpling ** (if chosed for dumpling, can either select for A or C only) Sweet and sour meatballs Taucheo steamed fish Garlic prawn with glutinous rice in lotus leaf Siu Mai(pork dumplings) Menu C: Side Dish 2 Ginger tea with sweet dumplings Sesame roll
  • Passionate cooks

    Learn traditional recipes and hear personal stories from local hosts.

  • Intimate settings

    Share a meal in unique spaces, from private farms to secret rooftops.

  • Vetted by Airbnb

    Every experience is reviewed for authentic culinary traditions.

Your host

Learn more about Ceci

Ceci

Hi, my name is Ceci, a full-time housewife and grew up in a traditional Guangdong family. My mum taught me a lot of cooking skill, choose fresh ingredients and match any healthy nutrition. In my university life in Beijing, I learned more for northern China traditional dishes. In my class, will have organic vegetables but seasoning such as MSG or chicken powder do never. Make sure to bring the most original Chinese dishes for you. If you are a vegetarian or gletun free, please let me know in advance and let me provide you with a most suitable menu and best matching you needed.

What's included

Equipment
Full kitchen set will be provided, just attend the class with your camera if needed.

Guest reviews

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Where you'll be

Firstly we will meet at Shau Kei Wan MTR station at 9am. And then we will move to Kam Wah Street wet market. Finally we will go back to my apartment in Chai Wan.

Availability

Things to keep in mind

Dietary preferences

If requested, the host can accommodate the dietary needs listed. You must let the host know before the experience if you’d like your needs to be accommodated.
Gluten-free
Gluten-free
Vegetarian
Vegetarian

Cancellation policy

Any experience can be cancelled and fully refunded within 24 hours of purchase, or at least 7 days before the experience starts.

Communication policy

Always communicate through Airbnb. To protect your payment, never transfer money or communicate outside the Airbnb website or app.

Guest requirements

Up to 6 guests ages 5 and up can attend. It’s up to each guest to understand the ingredients being used and communicate any allergies or dietary restrictions to the host. Guests should also consider that consuming raw or undercooked meats, poultry,…

More tips

Have to contact me by email to confirm the menu detail in advance. E-mail : hongkonghomecookingclass@gmail.com
Ceci
Wet market & home cooking in Hong Kong
3 reviews
From ₹7,081/person
3 reviews
From ₹7,081/person