Make bomboloni in Room4Dessert’s Powder Room
Join two chefs in a hands-on pastry class to mix the dough, fry it to the ideal texture, fill it with vanilla creme, and finish with torch-fired sugar before taking a bite—and taking the recipe home.
Listing highlights
What you’ll do
Our story began in New York, but it took root in Ubud, where gardens, spices, and community shape everything we make. With Chef Will Goldfarb leading the way, we turn what grows around us into dishes that bring people together, one small, joyful bite at a time.
Start with coffee at Powder Room before we dive into dough, mixing and shaping bomboloni by hand. Learn to control the frier for the perfect finish, then fill, torch, and plate your treats before leaving with the recipe to recreate them.
This experience is hosted in English.
5.0 out of 5 stars, from 7 reviews
Some reviews have been automatically translated.
Upcoming availability
Where we’ll meet
Jl. Raya Sanggingan
Ubud, Bali, 80561, Indonesia
Chef’s Table, a global culinary collective, brings its signature storytelling beyond the screen with Airbnb. For this unique tasting, we have partnered with Room4Dessert, pastry chef Will Goldfarb’s award-winning dessert-focused restaurant. Featured on season four of Chef’s Table: Pastry, Room4Dessert is considered among Asia’s best restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 6 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Airbnb Originals are designed for Airbnb
Airbnb Originals are vetted for quality and hosted by the world’s most interesting people. Learn more
See an issue?
Free cancellation
What you’ll do
Our story began in New York, but it took root in Ubud, where gardens, spices, and community shape everything we make. With Chef Will Goldfarb leading the way, we turn what grows around us into dishes that bring people together, one small, joyful bite at a time.
Start with coffee at Powder Room before we dive into dough, mixing and shaping bomboloni by hand. Learn to control the frier for the perfect finish, then fill, torch, and plate your treats before leaving with the recipe to recreate them.
This experience is hosted in English.
5.0 out of 5 stars, from 7 reviews
Some reviews have been automatically translated.
Upcoming availability
Where we’ll meet
Jl. Raya Sanggingan
Ubud, Bali, 80561, Indonesia
Chef’s Table, a global culinary collective, brings its signature storytelling beyond the screen with Airbnb. For this unique tasting, we have partnered with Room4Dessert, pastry chef Will Goldfarb’s award-winning dessert-focused restaurant. Featured on season four of Chef’s Table: Pastry, Room4Dessert is considered among Asia’s best restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Make bomboloni in Room4Dessert’s Powder Room
Join two chefs in a hands-on pastry class to mix the dough, fry it to the ideal texture, fill it with vanilla creme, and finish with torch-fired sugar before taking a bite—and taking the recipe home.
Listing highlights
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 6 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Airbnb Originals are designed for Airbnb
Airbnb Originals are vetted for quality and hosted by the world’s most interesting people. Learn more
See an issue?