Savor a curated 3-course menu with wine pairings by a chef who’s earned 3-Michelin stars, and his Wine Director Lukas Gerges, showcasing mountain ingredients, traditions and ethical gastronomy.
Savor a curated 3-course menu with wine pairings by a chef who’s earned 3-Michelin stars, and his Wine Director Lukas Gerges, showcasing mountain ingredients, traditions and ethical gastronomy.