Down at the Table: Flavors, Stories and Passion
Home cooking lesson in Southern Italy: learn to prepare typical dishes with local ingredients, listen to family stories and finish at the table by tasting what you have prepared!
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Listing highlights
What you’ll do
This experience is hosted in Italian.
Upcoming availability
Where we’ll meet
Salvatore Bargione
89900, Vibo Valentia, Calabria, Italy
My background stems from a love for the cuisine and hospitality typical of Southern Italy, cultivated within a close-knit and welcoming family. From a young age, I learned the traditional recipes of my land, perfecting my skills thanks to experiences in catering. As a chef, I dedicate myself to the preparation of regional dishes, always enhancing local and seasonal ingredients, offering guests a family atmosphere and an authentic Mediterranean culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 4 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Cooking classes with knowledgeable hosts
Cooking classes are led by chefs, bakers and other hosts who showcase what makes the city unique.
See an issue?
Free cancellation
What you’ll do
This experience is hosted in Italian.
Upcoming availability
Where we’ll meet
Salvatore Bargione
89900, Vibo Valentia, Calabria, Italy
My background stems from a love for the cuisine and hospitality typical of Southern Italy, cultivated within a close-knit and welcoming family. From a young age, I learned the traditional recipes of my land, perfecting my skills thanks to experiences in catering. As a chef, I dedicate myself to the preparation of regional dishes, always enhancing local and seasonal ingredients, offering guests a family atmosphere and an authentic Mediterranean culinary experience.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Down at the Table: Flavors, Stories and Passion
Home cooking lesson in Southern Italy: learn to prepare typical dishes with local ingredients, listen to family stories and finish at the table by tasting what you have prepared!
Automatically translated
Listing highlights
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 4 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
Cooking classes with knowledgeable hosts
Cooking classes are led by chefs, bakers and other hosts who showcase what makes the city unique.
See an issue?