The "elegance" of Japan, which can only be tasted here　 Wagyu beef sushi making

Would you like to try the luxurious experience of making authentic Wagyu beef sushi yourself? Chef Yoshihara, who has a 40-year career at a long-established Japanese restaurant in Kyoto, and English-speaking staff will guide you carefully. You will create a beautiful "Wagyu sushi" with your own hands, something that is not easily found even in Japan. What you can experience Meat sushi using Kyoto Wagyu beef Fish sushi Hand-rolled sushi Includes red miso soup, pickles, and soft drinks

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Listing highlights

What you’ll do

This experience is hosted in Japanese.

Where we’ll meet

604-8017, Kyoto, Japan

Meet the hosts

I am a true artisan who has been honing my skills in the world of Japanese cuisine for over 40 years, accumulating techniques over the years in Kyoto's restaurants and Japanese restaurants. Although I have no experience abroad, I have a delicate and deep Japanese skill that is faithful to local tastes and traditions. From handling fish, to knife skills, to the preparation of rice, I am a first-class chef. Our dedicated staff will provide courteous support in English, so foreign guests can also participate with confidence. Enjoy a valuable experience of "craftsmanship" that you cannot experience on a sightseeing tour.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 8 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Cooking classes with knowledgeable hosts

Cooking classes are led by chefs, bakers and other hosts who showcase what makes the city unique.
See an issue?
No availability

What you’ll do

This experience is hosted in Japanese.

Where we’ll meet

604-8017, Kyoto, Japan

Meet the hosts

I am a true artisan who has been honing my skills in the world of Japanese cuisine for over 40 years, accumulating techniques over the years in Kyoto's restaurants and Japanese restaurants. Although I have no experience abroad, I have a delicate and deep Japanese skill that is faithful to local tastes and traditions. From handling fish, to knife skills, to the preparation of rice, I am a first-class chef. Our dedicated staff will provide courteous support in English, so foreign guests can also participate with confidence. Enjoy a valuable experience of "craftsmanship" that you cannot experience on a sightseeing tour.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

The "elegance" of Japan, which can only be tasted here　 Wagyu beef sushi making

Would you like to try the luxurious experience of making authentic Wagyu beef sushi yourself? Chef Yoshihara, who has a 40-year career at a long-established Japanese restaurant in Kyoto, and English-speaking staff will guide you carefully. You will create a beautiful "Wagyu sushi" with your own hands, something that is not easily found even in Japan. What you can experience Meat sushi using Kyoto Wagyu beef Fish sushi Hand-rolled sushi Includes red miso soup, pickles, and soft drinks

Automatically translated

Listing highlights

No availability

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 8 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Cooking classes with knowledgeable hosts

Cooking classes are led by chefs, bakers and other hosts who showcase what makes the city unique.
See an issue?