We attended the pasta and gelato class in Milan trip and were completely thrilled. Laura was a very friendly, warm and professional host. The course was both informative and incredibly entertaining, and the atmosphere was great from start to finish.
We took away many practical tips and also learned what mistakes we had been making in the production of fresh pasta. The explanations were clear, understandable and easy to implement.
We particularly enjoyed the authentic experience and the relaxed atmosphere. We can recommend the course to anyone who wants to experience something special in Milan and at the same time improve their cooking skills. Thank you so much, Laura, for this great experience!