cooking class

Prepare seasonal dishes with a chef

Prepare seasonal dishes with a chef

Duration:2.5 hours total
Includes:Food
Languages:Offered in English

About your host

I was inspired to share my culture and cuisine after an incredible experience I had cooking and eating with a local family in rural New Zealand, where they used a boat to get around. On my return to Japan, I began offering cooking lessons with the sole objective of sharing authentic Japanese food and culture with the world. I specialize not only in traditional cuisine like washoku gozen, seasonal,…
Noriko
Noriko
Noriko
Noriko

What we’ll do

Osechi is specially-prepared New Year's celebration dishes to be eaten during the first three days of January. You can enjoy osechi-making at any time of year in my class. I’ll teach you how to cook four typical, delicious, easy-to-make dishes. First, we’ll prepare dashi, a simple seaweed-based stock that is the cornerstone of our country's cooking. Using seasonal ingredients and dashi stock,…

What I’ll provide

Food
Osechi lunch I will also provide the recipes.

What to bring

Hand towel
Noriko
cooking class
₹5,745 per person
₹5,745 per person